On your visit to La Farine Bakery, don't forget to check out the Bread of the Day list. Each day we feature a unique artisan bread and is readily available in the cafe. If you have any questions or would like to order a few loaves ahead of time just give us a call.
Monday: French Battard Sesame
Tuesday: Multigrain Sandwich
Wednesday: Challa Sandwich Widepan
Thursday: Rosemary Olive Oil Bread
Friday: Challa Sandwich Widepan
Saturday: Pretzel Bun
Sunday: French Battard Sesame
Also, check out the online menu on our website. I've been updating the menu with products and photos. We will soon be posting a basic cake menu. Any specifics must be discussed over the phone or in person to ensure that all the details will be followed.
We are very excited for all the new products and all the social media attention we have been getting. We love seeing our brand and being recognized. Our mission is to grow our community on social media, in Chicago, and of course in our Avondale / Logan Square neighborhood.
Thanks for the support again guys!
Devil's Food Cake by Ayoub Lombarki (our pastry chef) made for Hannah, one of our customers.
Posted on 8/28/2015 at 9:50:00 AM